'The Culinary Home of Escoffier'
Our Events
"Good food is the foundation of genuine happiness.”
Auguste Escoffier
Upcoming Events
18th March 2024
18th Chapter Dinner & Inauguration
Don't let anyone tell you about it. BE THERE!!
Gala Dinner ACT FAST!!! Bookings Close in
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Gala Dinner & Inauguration of Disciples
18th of March 2024
Save the date;
We will be hosting the 18th chapter and inauguration
for the United Kingdom Disciples on the 18th of March 2024
at the Waldorf Hotel London;
with guests of Honour Michel Escoffier (grandson of Auguste).
canape reception, 6 course meal with visiting Guest chefs
please wear orders, decoration medals and regalia
Bring guests and a wallet full of money to support the auction for charity
All disciples should attend to support the new the Disciples to be inaugurated this is an open event to all hospitality societies to support our charities and embrace our industry.
ask any questions via Messenger
or via email disciplesescoffieruk@gmail.com
;
I look forward to seeing you all there.
“Dîners d’Épicure” (Epicurean Dinners)
Inspired by Auguste Escoffier, who launched the “Dîners d’Épicure” (Epicurean Dinners) initiative – the same menu, the same day, in several world cities and aimed at as many diners as possible – in 1912.
“everywhere that men of good taste may encounter themselves seated around the same table”:
that is the principle of the Epicurean dinners established by Escoffier, His Disciples now hold this dinner every year.
According to the guidelines Escoffier established when the Epicurean dinners were inaugurated.
"chefs are
authorised to modify these dinners".
He even specified that
“even if they cannot find the produce found on the menu, they do not have to kill themselves over it!”
It is therefore up to each chef to create his own menu, It is also his or her responsibility to set a reasonable price.
What matters most—is bringing together both gourmets and gourmands at the same table,
with, “above all, a simple feeling of family.”
